8383 S. Tamiami Trail, Sarasota, FL 34238 941-952-3070
8383 S. Tamiami Trail, Sarasota, FL 34238 941-952-3070
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  • a close up of a white plate topped with a hamburger and french fries
    Slide 1 of 4
  • a tortilla topped with different meats sitting on a white plate
    Slide 2 of 4
  • a white plate topped with meat, vegetables and sauce
    Slide 3 of 4
  • a bowl filled with chicken, vegetables, soup and different meats
    Slide 4 of 4

    • Weekly Summer Specials

    • Jumbo Lump Crab Cake Croquettes

      with Chipotle Aioli

      $12

    • Veggie Flatbread

      With tomatoes, mushroom, ricotta, mozzarella and asparagus.

      $13

    • Baked Queen Snapper

      Over jasmine rice & herbed tomato and white wine broth, topped with 2 jumbo sea scallops.

      $24

    Starters

    • Pub 32 Chips

      Twice cooked, hand cut French fries

      $5

      gluten free

      + Side of Gravy $1

      + Side of Beer Cheese $3

    • Fried Pickle Rolls

      House pickle spears wrapped in eggroll skin, stuffed with swiss cheese & served w/ a chipotle remoulade.

      $8

    • Beer Cheese Dip

      Hand cut potato chips served w/ our house made Harp Lager & Irish cheddar cheese sauce.

      $8

      gluten free

    • Irish Boxty

      Potato pancakes (3) topped w/ Irish whiskey cured smoked salmon, crème fraîche & a chive oil drizzle.

      $9

    • Our Pub Poutine

      A portion of our hand cut french fries topped with shredded corned beef, beer cheese sauce & house made gravy.

      $10

      gluten free

    • Soft Baked Pretzel

      3 soft baked pretzel rolls served with beer cheese & whole grain mustard.

      $8

    Soup & Salad

    • Pub 32 Salad

      Fresh spring greens topped with organic cherry tomatoes, baby carrot, pickled onion, shaved Irish cheddar finished with a malt vinaigrette

      $9

      gluten free

    • PUB 32 Wedge

      Baby Iceberg topped with housemade blue cheese dressing, pork lardons, cherry tomatoes, green onions and candied pecans

      $9

      gluten free

    Add Grilled Chicken $4 | Grilled Shrimp $5 | Shredded Corned Beef $4 | Grilled Steak $7 | Pork Belly $3

    • Irish Onion Soup

      Guinness beer braised sweet onions in a rich beef broth topped with toasted baguette and melted Irish cheddar. Baked in oven.

      Cup $5

      Bowl $8

    Handhelds & Entrees

    • Pub Steak Sandwich

      6oz NY Strip w/ melted Irish cheddar, sauteed onions & mushrooms, on a garlic buttered baguette.

      $16

    • The Pub Burger

      Chargrilled 1/2lb grass fed patty w/ L,T,O on a brioche bun.

      $10

      +Cheddar, Swiss, Bleu or Beer Cheese, Sauteed Onions or Musrooms $1

      +Bacon, Fried Egg, Brie cheese $2

      +Pork Belly $3

      +Corned Beef $4

    • Butter Chicken

      Tender chicken breast in a rich, Indian spiced sauce, w/ basmati rice & grilled naan bread.

      $15

    • Traditional Irish Stew

      Slow braised beef with potatoes, carrots, onions and celery. Served w/ garlic crostinis.

      $14

    • Corned Beef Cabbage

      House made corned beef & braised cabbage. Served w/ champ & natural jus.

      $17

    • Housemade Quiche

      Ask your server for details. Served w/ mixed green salad.

      $13

    • Vegan Curry

      Market fresh mixed vegetables with Madras curry sauce, basmati rice & grilled naan.

      $14

    • Pub 32 BLT

      Bib lettuce, tomato & pork belly w/ roasted garlic aioli.

      $11

    • Fried Chicken Sandwich

      Classic breaded chicken breast w/ bib lettuce, tomato, swiss & whole grain mustard aioli.

      $11

    • Our Fish Sandwich

      Beer battered Atlantic cod on a toasted Brioche bun with bib lettuce, tomato & Lemon caper aioli

      $11

    • Irish Onion Grilled Cheese

      Melted Irish cheddar & fontina cheese with braised onions on toasted local sourdough

      $10

    • Short Rib Dip

      Braised beef short rib on toasted sourdough w/ melted Irish cheddar & side of gravy.

      $13

    • Pub 32 Reuben

      A Pub Classic! House corned beef, pickled red cabbage, melted swiss & 1000 island dressing on grilled local rye bread.

      $13

    • Fish & Chips

      Beer battered Atlantic cod & pub chips, fried golden w/ mushy peas or slaw & curry tartar.

      $14

    • Bangers & Mash

      Irish style sausages served with champ, house made mushy peas & finished with a rich onion gravy.

      $14

    • The Pub Steak

      Chargrilled NY Strip served w/ Patatas Bravas, organic green beans & peppercorn brown butter.

      $18

    • Shepherd's Pie

      Ground beef & lamb w/ peas, onion & carrots. Topped w/ champ & Irish cheddar. Oven baked

      $14

    • Lobster Mac & Cheese

      Maine lobster & cavatappi pasta tossed in a creamy roasted garlic & cheese sauce.

      $21

    * Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness

    Homemade Desserts

    • Apple Crumble

      With vanilla bean ice cream & caramel sauce

    • Traditional Cheesecake

      Vanilla cheesecake & chocolate ganache

    • Bread Pudding

      With vanilla bean ice cream & caramel sauce

    • Flourless Chocolate Torte

      With raspberry coulis & vanilla bean ice cream

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